Black Bean Pupusas with Pineapple Curtido

Three Hand‑formed pupusas filled with black beans, summer squash, and your signature pumpkin chorizo sausage, creating a savory, smoky, plant‑based twist on El Salvadoran classic. Enjoy pineapple curtido that brings tangy tropical brightness, salsa roja for depth and heat, and a comforting side of pinto beans and scallion‑cumin rice. Every element is layered, with flavor, fresh local ingredients and from scratch spice blends with a fresh seasonal touch.